Showing posts with label regional cuisine. Show all posts
Showing posts with label regional cuisine. Show all posts

Tuesday, November 22, 2022

Gas Station Shrimp Po' Boy

 Baton Rouge, LA

36 inches of fried shrimp and bread and a few pickles

Save More Market

Today I lived my dream of buying a 36 inch Po' Boy in Louisiana and eating half of it!  It only cost a few more dollars than eating all of a 16 inch Po' Boy.  

While I was doing my research on Reddit about Baton Rouge, I came across a post on Reddit giving someone advice on what to do with a handful of hours before and after an LSU game and the advice was fantastic.  I made a few notes but the note I mostly walked away with was that Save More Market on Nicholson has the best Shrimp Po' Boy in all of Baton Rouge.  I put it on the list of things to do.  I figured it was a Grocery Store that had a hot counter.  We ate some great burritos in San Francisco from a hot counter in a Grocery Store.  Well today I walked down the street and went to Save More!

It's a gas station!  Anthony Bourdain had a quote about gas station food I think and I think he liked it.  Good enough for me!

Po-Boys and Hot Wings!



There was also a meat counter selling all kinds of cuts of meat.


When I got to the counter and ordered my Po' Boy the lady said something so fast and with such a thick accent I didn't know what she was saying so I asked again and she said the same thing and I still didn't understand.  I tried to guess my way through what I would be asking so I answered the question I would ask, "The Large One Please".  She nodded and asked if I wanted everything on it and I said yes.  Great!  We are communicating!  I did it!  While I was waiting for my sandwich to be made I had time to actually look at the menu.  I usually know what I am getting and how much it is but Reddit already told me what I was getting and it was a gas station so how expensive could it be?  As I looked at the menu I realized that there is a normal one that is like 12 inches, another one that is 16 inches and the big one that is 36 inches!  Oh boy,  What have I done?  When it all sank in I had spent about 6 dollars more than I would have spent.  The whole thing was only $15.99 so no biggie, it will make a good story.  

They hand you your food through the window and then you wait in line with people buying beer, gas, slushies, and other things that one would buy at a gas station.  I paid and then folded it in half and put it in my insulated shopping bag.  I was also stopping by La Salvadorena for Donna's food.  We had it last week and it was awesome.

The big reveal to Donna was great.  It was a bit like Marry Poppins pulling her hat rack out of her travel bag.

I didn't get footage of this so here is the stand in

Here it is on our 12 inch cutting board.

I feel like if I had just ordered fried shrimp it would have cost twice as much but putting it in a bun and adding sauce and pickles dropped the price by half.  There were so many shrimp!  (there still are so many shrimp in the fridge and now I am afraid to eat it).

That's it for today.  If you missed yesterday's post you can find it here.